"You certainly know about the famous restaurant-bar in Philadelphia with the name Monk’s Café. This restaurant is known all over the USA as one of the best places to find an extensive selection of Belgian beers, and also great food cooked in Belgian beer. This beer is a private label for the restaurant, brewed once a year. The Flemish Burgundy of the Van Steenberge brewery is an old brown in style, aged in oak, and is one of the oldest brews made by the brewery, at least brewed for over 300 years. Mildy tart sour ale. Light bodied with a lactic/sour nose and a bit of sweet and sour in the finish. Very refreshing!"