"A double india pale ale fermented with local peaches and double dry-hopped with meridian, pacific jade and mosaic. Brewed in collaboration with our friend Chad of Crooked Stave Artisan Beer Project in Denver, Colorado. Mashed with a massive amount of local barley malt along with an ample helping of flaked oats. Fermented with our preferred house IPA yeast for a dry yet full-bodied finish. Injected into the fermenter with 1.5 tons of local, house-pitted peaches, grown by our friends at Barbee Farm of Concord, North Carolina. Hopped and dry-hopped intensely with a tropical blend of meridian, pacific jade and mosaic."
American Double / Imperial IPA