Archive for the ‘Beer’ Category

New This Week 7/24/15

Posted Jul 24, 2015 in Beer, Breweries, Limited Release, New this week, Rarerities, Seasonals

ww-brettaberryWe missed posting last week with the Beer Bloggers Conference. (Irony?) Here’s a great list of all the newbies from last week and this week. Happy Shopping!

Evil Twin Imperial Doughnut Break
Founders All Day IPA 15 pack
Fullsteam Summer Basil Cans
Green Bench Les Grisettes
Green Bench Saison de Banc Noir
Green Bench Saison de Banc Vert
Green Man Rainmaker DIPA
Grimm Psychokinesis
Helm’s Beeruccino
Hof Ten Dormaal Barrel Aged Project in Sour Red Grappa Barrels
Huyghe 25th Anniversary Argenteum Belgian IPA
Huyghe Delirium Tremens Cans
Lagunitas Imperial Pils
Lagunitas Little Sumpin’ Extra Ale
RJ Rockers Brown Eyed Squirrel
Sierra Nevada Barrel-Aged Dubbel
Stone Bourbon Barrel Aged Arrogant Bastard
Stone Farking Wheaton W00tStout
Stone Stochasticity Hifi+Lofi Mixtape
Victory x Stone x Dogfish Head Saison du Buff
Wicked Weed Brettaberry

Thursday Tasting: Uinta Brewing with Dave Dabill 7/23/15

Posted Jul 22, 2015 in Beer, Breweries, Coming Soon, Events, Goings on, Limited Release, People, Seasonals

uinta-brewing

Join us tomorrow in the wee tasting room with Dave Davill of Uinta Brewing. We’ll be sampling five beers, including the new Contrail Witbier.

Contrail Witbier: NEW! “Best of both worlds combining the approachability of many the more common white ales and adds a distinctive floral/spice note provided by the bitter orange peel and coriander that you may find in many craft examples of the style.” [5.6% abv]

Hop Nosh: “Bold and refreshing, this IPA combines an abundance of hops with a smooth malt profile.” [7.3% abv]

Dubhe: “Toasted, chocolaty dark malts align with an astronomical amount of hops. Named Utah’s Centennial Star in 1996, Dubhe (pronounced Doo-bee) illuminates the front of the big dipper from 124 light years away. Dubhe, also known as Alpha Ursae Majoris, is a red giant that appears orange in color and has a mass 4x that of the sun.” [9.2% abv]

Birthday Suit: “Cast aside inhibitions and dive into this year’s Birthday Suit, a sour abbey ale brewed with plums and an authentic Belgian abbey yeast strain that flaunts complexity and charm. A playful combination of sour tanginess and subtle fruit flavors, this Sour Plum bares it all in honor of Uinta’s 22nd Birthday.” [7.6% abv]

Cockeyed Cooper: “Launch into the exquisite flavors of bourbon with splashes of vanilla. Watch for currents of dark chocolate and dried fruit. Generous amounts of hops and malts make for a smooth journey from start to finish. Decadent desserts and aged cheeses make superb companions. [11.1% abv]

Thursday Tasting 7/16/15: Big Boss Brewing (Raleigh, NC)

Posted Jul 15, 2015 in Beer, Breweries, Events, Goings on, Limited Release, People

big-boss-brewing-co-logo
Join us in the wee tasting room tomorrow from 5:00-7:00 p.m. with Dave Rogers of Big Boss Brewing. We’ll be sampling two of their regular line-up and the small batch beers from the Strange Cargo series.

Bad Penny: “”BAD PENNY dark brown ale is slightly sweet with a caramel and dark fruit finish. A show case of fine English malts, floor-malted the old way. We use pale, chocolate and crystal malts to produce a complex but easy drinking dark ale. Very reminiscent of northern English ales.” [English Brown Ale, 5.5% abv]

Hell’s Belle: “”HELL’S BELLE is a subtle but complex ale that is meant to be a showcase for our favorite Belgian yeast and beautiful Belgian malts. These elements produce a clean, spicy citrus finish. Hell’s Belle remains light and refreshing but still packs a 7% finish.” [Belgian Pale Ale, 7.0% abv]

Saints & Sinners: “Aged in oak foudres for six months, S&S is a Flanders inspired ale that captures a refreshing fruit and oak qualities of the vessel. Brewed with corn from Yates Mill, one of the oldest working stone mills in the country (established around 1756) is right here in Raleigh.” [American Wild Ale, 5.0% abv]

Prometheus: “Dark sour ale aged in Cabernet Sauvignon barrels for one year. Dark malt & chocolate notes blend with an added dimension of raspberry, oak and red wine character for a one of a kind experience.” [American Wild Ale, 8.0% abv]

Aces & Ates: “”ACES & ATES COFFEE STOUT is brewed with ten different malts to create a complex and distinctive beer. We add organic fair-trade coffee, which is specially produced for Big Boss by coffee experts Larry’s Beans.” [American Stout, 8.0% abv]

New This Week 7/11/15

Posted Jul 11, 2015 in Beer, Breweries, Brewpubs, Limited Release, New this week, Rarerities, Seasonals

foothills-julyLoads of fun stuff this week. Check out our new arrivals!

Anderson Valley Summer Solstice Cans
Anderson Valley Summer Solstice Bottles
Fullsteam ‘El Toro’ American Cream Ale
Fullsteam Fearrington Summer India Tea Ale
Great Divide Oatmeal Yeti
Stone ‘RuinTen’ Triple IPA
Unknown Brewing ‘1.5ish’ Anniversay Ale
Ballast Point ‘Grunion’ Pale Ale
New Belgium Long Table
Foothills IPA of the Month July ‘Seamus and Marlowe’
Wicked Weed ‘Amorous’
Wicked Weed ‘Horti- Glory’
Ballast Point ‘Habenero Sculpin IPA’ (in-store only)
BFM ‘Abbaye de Saint Bon Chien 2014′
Hitachino ‘Anbai Ale’
The Bruery ‘Jardinier’
The Bruery ‘Terreux – Beret’
The Bruery Hottenroth
The Bruery Trade Winds Tripel
Gizmo ‘Black Stiletto Stout’
Gizmo ‘Palisade Wasp IPA’

New for July 4th Weekend! 7/3/15

Posted Jul 03, 2015 in Beer, Breweries, Limited Release, New this week, Rarerities, Seasonals

Boulevard ‘Imperial Stout X – Aztec Chocolate (in-store only)
Duck Rabbit Schwarzbier (limited!)