This Thursday, we welcome David Wrenn of Blue Mountain Brewery into the wee Tasting Room. Enjoy a four-beer sampling, including specialties from their Blue Mountain Barrel project, too. All ratings in the high 90s!
Steel Wheels ESB: The music of The Steel Wheels and the beer from Blue Mountain are both original and handcrafted, with inspired Americana flavors from the heart of Virginia. Our collaboration E.S.B. draws from the past with British crystal malts and Scottish yeast, but uses American hops to put our own stamp on the creation. Like this beer, The Steel Wheels draw you in from the first sip…not because their music is loud or in your face, but because it’s surprising and original, and because its inspirations – a story, a character, a memory – have been brewed with just the right ingredients. Take time to drink slowly and listen truly. Wherever you are, get ready to sing along, to harmonize. Maybe even get up and dance. [6.5% abv]
Local Species Belgian-style Golden: A hybrid beer unlike any other. Belgian fermentation, American hops, Virginia foothills deep-well water and Kentucky bourbon barrels. Bizarrely delicious. [6.6% abv]
Evil 8° Belgian-style Dubbel: A truly spiritual ale, Evil 8° will blur the lines of what you think you know about American beer. Brewed in the Belgian Abbey style using caramelized Biscuit malt, Goldings hops and a unique strain of brewers’ yeast. Available January-April. [7.7% abv]
Dark Hollow: Dark Hollow blends the miracle of two crafts–brewing and distillation–to create a work greater than the sum of its parts. An Imperial Stout has been aged in charred American oak bourbon barrels still dripping with uncut whiskey. For 100 days the young beer patiently breathes in and out of the wood, gaining complexity, character, and serious attitude. This ale is always bottle conditioned and can be enjoyed immediately upon its release from the brewery…or five years later, when you dust off the last vintage bottle from your cellar to share with good company. [10.0% abv]